SAMPLE MENU
(Available 12-2:30pm // 5:30pm-9:30pm)
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Nocella olives 4.95
Spiced almonds 4.75
House pickles, cashew 6.75
Homemade bread 4.95
OAK Garden salad 5.45
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Soup of the day 7.75
Portobello mushroom & smoked pine nut arancini with garden herb aioli 9.75
Carrot pâté , donkey carrot, rye crisp 9.95
Jerusalem artichoke, ajo blanco, apple & shallot vinaigrette 11.95
Purple sprouting broccoli, fenugreek & almond sauce, gremolata 11.75
Middle Ground beetroot, ricotta, canded walnuts, dill 11.5
Potato terrine, smoked mushroom, cauliflower 13.95
Gnudi, chard butter, Old Winchester and sage 13.95
Ravioli with smoked potato, pumpkin and pine nut 15.95 / 25.8
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OAK Five Course Feast £52
+Wine to match £27
(Available 5:30pm - 9:30pm) ​​
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Nocella olives, spiced almonds
House pickles, cashew cream
Carrot pâté , donkey carrot, rye crisp
Broccoli, fenugreek & almond sauce, gremolata
Jerusalem artichoke, ajo blanco, apple & shallot vinaigrette
OAK Garden salad
Gnudi, chard butter, Old Winchester and sage /
Ravioli with smoked potato, pumpkin, pine nut
Dark chocolate tart, sourdough ice cream
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