SAMPLE MENU
(Available 12-2:30pm // 5:30pm-9:30pm)
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Nocellara olives 4.95
Spiced almonds 4.75
House pickles, fermented cashew 6.75
Homemade bread 4.95
OAK garden salad 5.45
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Soup of the day 7.75
Pea and mint arancini with, garden herb aioli 9.75
OAK Hummus with Tunisian harissa, garden herbs and crispy chickpeas 9.95
Nice Bunch courgettes, ajo blanco, gooseberry, spring herb salsa verde 11.95
Wye Valley asparagus, almond & fenugreek sauce, fried almonds 11.75
Broad bean & jersey royal salad, home made creme fraiche, sorrel 10.75 / 17.95
Nice Bunch agretti, homemade ricotta, tomatoes 11.75
Spring leek risotto, hazelnut, Old Winchester 11.95
Ravioli with smoked potato, garden chard and pine nuts 13.95 / 25.8
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OAK Five Course Feast £49
+Wine to match £27
(Available 5:30pm - 9:30pm) ​​
Nocellara olives, spiced almonds
House pickles, fermented cashew
Soup of the day
Hummus, Harissa, chickpeas
Asparagus, almond & fenugreek, fried almond
Courgettes, ajo blanco, spring herb garden salsa verde
OAK Garden salad
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Spring leek risotto, hazelnut, Old Winchester /
Ravioli with smoked potato, garden chard, pine nut
Dark chocolate tart, sourdough ice cream
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