SAMPLE MENU
(Available 12-2:30pm // 5:30pm-9:30pm)
Nocella olives 4.95
Spiced almonds 4.75
House pickles, cashew cream 6.75
Homemade bread 4.95
OAK Garden salad 5.45
Soup of the day 7.75
Moong dahl fritters, garlic chutney 9.75
Middleground beetroot and walnut pate, pickled beetroot, dill 9.95
Jerusalem artichoke, ajo blanco, apple & shallot vinaigrette 11.95
Wye Valley asparagus, nettle chimichurri, sunflower seed butter 11.95
Chicory salad with homemade ricotta, apple, hazelnut, OAK mustard 11.5
Leek risotto, hazelnuts, Old Winchester 14.95
Cannellini beans, celeriac, cashew, pangrattato 14.95
Homemade ricotta agnolotti, wild garlic, Old Winchester 15.95
OAK Five Course Feast £55
+Wine to match £27
(Available 5:30pm - 9:30pm)
Nocella olives, spiced almonds
House pickles, cashew cream
Soup of the day
Middle ground beetroot and walnut pate, pickled beetroot, dill
Wye Valley asparagus, nettle chimichurri, sunflower seed butter
Jerusalem artichoke, ajo blanco, apple & shallot vinaigrette
OAK Garden salad
Oranzita, Slobodne
Leek risotto, Hazelnuts, Old Winchester /
Ricotta agnolotti, wild garlic, Old Winchester
Dark chocolate tart, sourdough ice cream
